What’s On The Menu2019-01-16T22:15:26+00:00

GYPSY
Evening Buffet Includes

25 Item Salad Bar & Caesar Salad

Gypsy’s Cabbage*GF/ V
braised with fresh greens

Baby June’s Broccoli *GF/ ND/ VG/  V
fresh roasted and seasoned

Some People’s Potatoes *GF/ ND/ VG/ V
roasted red potatoes with dill

Rose’s Rice *GF/ ND
seasoned pilaf of long grain rice

Broadway Baked Pasta *V
trottle pasta tossed with marinara and parmesan

Sebastian’s Spinach Phunque *V
our “gimmick”

Herbie’s Pork Loin *GF/ ND
slow roasted with brown sugar orange rub on caramelized onions

Rosemary Chicken *GF/ ND
baked with zucchini, squash & marinated tomatoes

Tulsa’s Tilapia *ND
lightly seasoned and baked to perfection

Shrimp

Carving Station with Roast Beef, Ham & Turkey *GF/ ND

Assorted Desserts

Make Your Own Ice Cream Sundae Bar

Coffee, Tea & Iced Tea

Full Service Cash Bar Available

*GF= Gluten Free    ND= No Dairy    VG= Vegan    V= Vegetarian

There are no peanuts or tree nuts in any dinner menu item.
The desserts and ice cream sundae bar toppings may contain trace elements of peanuts.

FOOD ALLERGY NOTICE PLEASE BE ADVISED THAT FOOD PREPARED HERE MAY CONTAIN THESE INGREDIENTS: MILK, EGGS, WHEAT, SOYBEAN, PEANUTS, FISH & SHELLFISH.

GYPSY
Sunday Matinee Brunch Featuring

25 Item Salad Bar & Caesar Salad

Bagels, Assorted Danish and Muffins

Scrambled Eggs *GF

Brunch Potatoes *GF

Pancakes & French Toast

Bacon Strips/Sausage Links *GF/ ND

Cream Chipped Beef and Biscuits

Spinach Phunque

Baked Tilapia Lightly Seasoned

Pasta Tossed with  Marinara & Parmesan *V

Carving Station with Roast Beef, Ham & Turkey *GF

“Make-Your-Own” Ice Cream Sundae Bar

Coffee, Tea & Iced Tea

Full Service Cash Bar Available

*GF= Gluten Free    ND= No Dairy    VG= Vegan    V= Vegetarian

 Toby’s chef offers dairy and gluten free items with each show menu and does not use nut oil for our main Buffet. Those who are sensitive to nuts should avoid the muffins and danish as well the M&M and cookie toppings on the ice cream sundae bar.

FOOD ALLERGY NOTICE PLEASE BE ADVISED THAT FOOD PREPARED HERE MAY CONTAIN THESE INGREDIENTS: MILK, EGGS, WHEAT, SOYBEAN, PEANUTS, NUTS, FISH & SHELLFISH.