What’s On The Menu 2018-03-13T22:07:24+00:00

NEWSIES
Evening Buffet Includes

25 Item Salad Bar & Caesar Salad

Brooklyn Broccoli Blend *GF/ ND/ V/ VG
with tricolor cauliflower

Chef’s Choice Vegetables *GF/ ND/ V/ VG

Plumber’s Potatoes *GF/ ND/ V/ VG
roasted red with diced sweet potatoes

Pulitzer’s Pasta *V
pasta with three cheese sauce

Spinach Phunque *V
a Toby’s tradition

Rice “All About It!” *GF/ ND

Crutchie’s Chicken *GF/ ND
baked chicken with apples, onions and peppers

Bronx Beef Burgundy
savory beef stew

Baked Fish *ND
lightly seasoned and baked to perfection

Carving Station with Roast Beef, Ham & Turkey *GF/ ND

Assorted Desserts

Make Your Own Ice Cream Sundae Bar

Coffee, Tea & Iced Tea

Full Service Cash Bar Available

*GF= Gluten Free    ND= No Dairy    V= Vegan    VEG= Vegetarian

There are no peanuts or tree nuts in any dinner menu item.
The desserts and ice cream sundae bar toppings may contain trace elements of peanuts.

FOOD ALLERGY NOTICE PLEASE BE ADVISED THAT FOOD PREPARED HERE MAY CONTAIN THESE INGREDIENTS: MILK, EGGS, WHEAT, SOYBEAN, PEANUTS, FISH & SHELLFISH.

NEWSIES
Sunday Matinee Brunch Featuring

25 Item Salad Bar & Caesar Salad

Bagels, assorted Danish and Muffins

Scrambled Eggs *GF

Brunch Potatoes *GF

Pancakes & French Toast

Bacon Strips/Sausage Links *GF/ ND

Cream Chipped Beef and Biscuits

Spinach Phunque

Baked Fish Lightly Seasoned

Pasta with Three Cheese Sauce *V

Carving Station with Roast Beef, Ham & Turkey *GF

“Make-Your-Own” Ice Cream Sundae Bar

Coffee, Tea & Iced Tea

Full Service Cash Bar Available

*GF= Gluten Free    ND= No Dairy    V= Vegan    VEG= Vegetarian

 Toby’s chef offers dairy and gluten free items with each show menu and does not use nut oil for our main Buffet. Those who are sensitive to nuts should avoid the muffins and danish as well the M&M and cookie toppings on the ice cream sundae bar.

FOOD ALLERGY NOTICE PLEASE BE ADVISED THAT FOOD PREPARED HERE MAY CONTAIN THESE INGREDIENTS: MILK, EGGS, WHEAT, SOYBEAN, PEANUTS, NUTS, FISH & SHELLFISH.